Sooji ladoo

Ingredients : 

Sooji : 1 cup
sugar : 1 cup
coconut : 1/2 cup
raisins, almonds, cashews : 1/4 cup
milk : 1/2 cup
ghee : 2 tsp
cardamon pdr : pinch

Procedure : 

*  Heat a pan, add 2 tsp ghee or butter. Add raisins, almonds (chopped) and cashews and fry for a min, till the raisins puff up in low flame.
*  Now add freshly grated coconut and fry for 2mins in low flame.
*  Now add sooji and fry till the raw smell is goes off and till very light brown color comes.
*  Now add sugar and 1/2 cup of milk by mixing good ( the quantity of milk can be added  less or more depending how sof ur ladoos should be).
*  Now add a pinch of cardamon powder and turn the flame off.
*  Now make round ladoos out of the mixture and them cool down.